Rosemary’s Thyme: It’s ‘Thyme’ To Drink (and Eat!)
Tuesday, April 28th, 2009
This whole “selling cheap drinks after work because the workday is soooo stressful, and crying to your mother really isn’t socially acceptable” logic undercuts the most important thing about alcohol: in these trying times, we should be able to drink it cheaply every day, in a nice restaurant, regardless of work. Cue Rosemary’s Thyme, a delicious Mediterranean restaurant that offers a happy hour Monday-Friday from 5-7PM AND Saturday and Sunday from 4-7PM. Genius! MORE »










